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Starters & small plates
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Chicken Caesar salad
£6.50/£11.95Grilled chicken fillets served on baby gem lettuce leaves, sliced egg, parmesan shavings & Caesar dressing
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Homemade chicken liver pate
£5.95Served with pieces of lightly toasted brioche, sticky red onion chutney & baby leaf salad
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Goats cheese bonbons (v)
£6.25served with Beetroot puree & Rocket Leaves
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Portabello Mushroom (v)
£6.25Filled with red onions and glazed with welsh rarebit & served with a garlic mayonnaise & mixed leaf salad
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Stir fried strips of rump Steak
£6.95/£12.95Pan fried with mixed peppers, spring onions, soy and finished with a sweet chilli sauce served with a Timbale of wild rice
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Menai Straits Mussels
£6.25/£11.95Pan steamed with white wine, garlic, finished with cream and served with slices of garlic bread
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King Prawns
£6.95/£12.95Beer battered king prawns on a Thai style salad with a sweet chilli dipping sauce
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Thai Style Fishcake
£6.95Served with a pickled salad and a soy, corriander and sesame dressing
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Sharing Fish Platter (2 people)
£14.95Cod goujons, skewered king prawns, Thai fishcakes, Moules Mariniére & dips
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Sharing Mixed Platter (2 people)
£14.95Bbq chicken wings, chicken goujons, mozzarella sticks, onion rings, garlic bread & dips
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Light Bites
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5oz Welsh black rump steak Ciabatta
£9.95With horseradish butter & homemade onion rings on a warm Ciabatta.
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Triple decker Toad club
£8.95Chargrilled chicken, smoked bacon, tomato, sliced egg, lettuce & mayo.
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Goats cheese and caramelised onion ciabatta
£6.95 -
Mediterranean vegetable & melted mozzarella ciabatta
£6.95 -
Chargrilled chicken & lettuce mayo on Ciabatta
£7.95 -
Pan fried creamed mushrooms
£6.95Garlic Ciabatta topped with rocket leaves.
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Char grilled chicken, welsh cheddar & BBQ pannini
£6.95 -
Smoked bacon, brie & cranberry pannini
£6.95
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Side orders
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Garlic bread
£2.50 -
Garlic bread with mature Welsh cheddar
£2.95 -
Homemade Onion rings
£2.75 -
Bowl of Handcut Chips
£2.75 -
Portion of fresh market vegetables
£2.95 -
Selection of Marinated Olives and rustic breads
£4.95with dips (Great to share)
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Stilton Cream Sauce
£1.95 -
Diane style Sauce
£1.95 -
Classic Peppercorn Sauce
£1.95 -
Mixed leaf Salad Bowl
£2.95topped with parmesan.
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Large plates
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Welsh lamb Henry
£15.95Braised shoulder of lamb served on garlic mash with a minted jus & seasonal vegetables
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Homemade Steak & Conwy Ale Pie
£12.95Served with seasonal vegetables, real gravy & hand cut chips.
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Chicken & Bacon Farfalle
£11.95pan fried with garlic, farfalle, finished with cream & dressed with parmesan shavings & rocket leaves
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Bangers and Mash
£11.95Pork & leek sausages set on creamy mash with a rich onion gravy
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Mozzarella Chicken
£13.95Chicken glazed with mozzarella, served on a bed of ratatouille with a tomato & herb sauce
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Homemade Thai Green Vegetable Curry
£11.95With braised scented wild rice. Add chicken pieces for £2.00.
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Mushroom & Pepper Stroganoff
£10.95Served with scented wild rice or hand cut chips.
- Vegetarian
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Homemade Chick Pea Burger
£11.95Topped with Brie & caramelised onions in a salad filled brioche bun with hand cut chips.
- Vegetarian
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Fine Tart of Puff Pastry
£10.95Filled with Creamed leeks, glazed brie, herb infused sauce & new potatoes.
- Vegetarian
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10 oz Welsh Black Rump
£18.95 -
10 oz Welsh Black Sirloin
£20.95All our locally sourced beef steaks are hung for a minimum of 21 days and are served with homemade onion rings, slow roasted vine tomatoes, mushrooms & hand cut chips.
- from the chargrill
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10 oz Gammon Steak
£12.95With hand cut chips, free range egg & chargrilled pineapple.
- from the chargrill
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Homemade Cheeseburger with Smoked Bacon
£11.956oz welsh beef burger topped with Welsh cheddar & smoked bacon served in a salad filled brioche bun with hand cut chips.
- from the chargrill
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Fish & Chips
£11.95Conwy ale battered cod with a minted pea puree, hand-cut chips and our own tartar sauce.
- Fish
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Oven Baked Salmon
£13.95set on crushed new potatoes with a sauce vierge & seasonal vegetables
- Fish
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Oven Baked North Coast Fillet of Cod
£13.95Oven baked cod glazed with Rarebit,served on a bed of creamy savoy cabbage & with sauté potatoes
- Fish
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Seafood Linguini
£12.95Linguini pan fried with King Prawns & Mussels in a tomato sauce, topped with rocket & parmesan
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